Southern Microbiological Services – A Tentamus Company has been offering UKAS accredited microbiological testing services to the food and drinks industries since it was established in 1989 and UKAS accredited microbiological cosmetics testing, since 2024. SMS is also an RSA approved laboratory and has a team of 49 employees. Located near Wellington, Somerset, in the […]
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In collaboration with BioSystems SA, Spain and other labs, Tentamus chelab has developed a new, safe, and environmentally friendly method for determining the formol number. Tentamus chelab is now replacing the older method (IFU 30) with this innovative approach, which uses toxic formaldehyde, marking an important step forward in sustainable laboratory analysis. The IFU has […]
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Brands are increasingly challenged to demonstrate product effectiveness in ways that consumers trust. Traditional consumer research (surveys, lab tests or in-person evaluations) can be slow, costly and might miss subtle real-world effects. To address this, TECHNI’SENS has developed a new photo app that allows participants to take standardized photos at home that are immediately ready […]
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The Tentamus Group is pleased to announce that Mandy Deimel will join the company on November 1st, 2025, as Managing Director Pharma DACH. In this role, Mandy will lead VelaLabs, taking over from Peder Andersen, who has served as Interim Managing Director since June 2025. She will also assume the position of Managing Director of […]
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Die pharmazeutische Industrie und die Medizinprodukteindustrie gehören zu den am strengsten regulierten Bereichen der Gesundheitswirtschaft. In der neuen Folge des WHYIT-Campus Campod-Podcasts sprechen Ralf Sibbing, Geschäftsführer der TentaConsult Pharma & Med GmbH, und Burkhart Breuer, Geschäftsführer des WhyitCampus in Münster, darüber, wie Ethik, Sicherheit und Innovation zusammenwirken, um Vertrauen zu schaffen und Qualität dauerhaft zu […]
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Salmonellosis is an intestinal infection caused by Salmonella, transmitted through contaminated food or water, as well as contact with infected animals. Salmonella can be found in raw or undercooked meat, raw eggs, unpasteurized milk, fresh cheeses made from unpasteurized milk, and fruits and vegetables irrigated with contaminated water. Approximately 2,500 Salmonella serotypes have been identified, […]
Read Morebilacon GmbH is pleased to announce that Mr. Roy Sperling will join Mr. Frank Barsch in leading the company as Managing Director, effective October 1, 2025. Roy Sperling has been closely connected with bilacon for many years. He first joined the company in 2010 as a working student in Berlin and has since taken on […]
Read MoreDie bilacon GmbH freut sich, bekanntzugeben, dass Herr Roy Sperling ab dem 1. Oktober 2025 gemeinsam mit Herrn Frank Barsch die Geschäftsführung des Unternehmens übernehmen wird. Roy Sperling ist seit vielen Jahren fest mit der bilacon verbunden. Bereits 2010 begann er als Werkstudent in Berlin und übernahm im Laufe der Jahre zahlreiche verantwortungsvolle Positionen – […]
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Quality management should not be administrative, but should relieve the burden – create clarity, provide security and function in day-to-day operations. This is exactly where TentaConsult comes in: The consulting team with offices in Münster and Martinsried supports players from the medical technology, pharmaceutical, cosmetics and food supplements sectors in not only fulfilling complex regulatory […]
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Qualitätsmanagement soll nicht verwalten, sondern entlasten – Klarheit schaffen, Sicherheit geben und im Betriebsalltag funktionieren. Genau dort setzt TentaConsult an: Das Beratungsteam mit Standorten in Münster und Martinsried unterstützt Akteure aus Medizintechnik, Pharma, Kosmetik und Nahrungsergänzungsmitteln dabei, komplexe regulatorische Anforderungen nicht nur zu erfüllen, sondern sie in lebendige und tragfähige Strukturen zu übersetzen. TentaConsult steht […]
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