Cutting sugar and boosting protein in ‚better-for-you‘ sweet treats

The drive towards healthier choices in food and beverages has become so strong that it is even relevant to treating. Taste quality is essential to confectionery, sweet bakery, ice cream and desserts, however, formulating ‘better–for–you’ sweet treats can be challenging.  Sugar is inherent to the concept of treating and is therefore a particularly important focus for ‘better–for–you’ development. In fact, research shows that 91% of consumers Read more about Cutting sugar and boosting protein in ‚better-for-you‘ sweet treats[…]

BASF increases prices for ecovio® in Europe

With immediate effect or as contracts permit, BASF is increasing the prices for its certified biodegradable compound ecovio® in Europe. Affected grades are: ecovio® F: + 350 €/ton (MT) ecovio® M: + 350 €/ton (MT) ecovio® T: + 350 €/ton (MT) ecovio® is a certified compostable and soil-biodegradable bioplastic. Its main application areas are bags Read more about BASF increases prices for ecovio® in Europe[…]

EnWave Signs Equipment Purchase Agreement with Nanuva Ingredients to Expand Commercial Manufacturing Capacity in Chile

EnWave Corporation (TSX-V:ENW | FSE:E4U) (“EnWave”, or the “Company” – https://www.commodity-tv.com/ondemand/companies/profil/enwave-corp/) announced today that it has signed a third Equipment Purchase Agreement (“EPA”) with Natural Nutrition SpA d.b.a. Nanuva Ingredients (“Nanuva”) for Nanuva’s operations in Chile.  This EPA calls for the construction and commissioning of an additional two 10kW Radiant Energy Vacuum (“REV™”) dehydration machines. Nanuva Read more about EnWave Signs Equipment Purchase Agreement with Nanuva Ingredients to Expand Commercial Manufacturing Capacity in Chile[…]

SIG’s unique drinksplus technology helps to drive innovation for DPO in Thailand

Dairy Farming Promotion Organization of Thailand (DPO) has launched the first ever ambient yoghurt drinks with chewable pieces in Thailand, made possible by unique drinksplus technology from SIG. The new range of yoghurt drinks called Chew-D offer consumers a healthy yet interesting new taste experience. The fat-free and low sugar passion fruit-flavoured yoghurt drink contains Read more about SIG’s unique drinksplus technology helps to drive innovation for DPO in Thailand[…]

Stylish warmers

KARL MAYER’s new 4D-KNIT generation of warp knitted fabrics opens up previously unknown possibilities in design and product development. The fabrics’ striking features are distinctive relief-like surface designs; the machine is based on using the double bar raschel technique. An RDPJ 6/2 EL with a clever guide bar arrangement and technical configuration is used to Read more about Stylish warmers[…]

Schicke Warmhalter

Die neue Gewirkegeneration 4D-KNIT von KARL MAYER eröffnet bei Design und Produktentwicklung bisher vollkommen unbekannte Möglichkeiten. Das Markante an den Waren sind prägnante reliefartige Oberflächengestaltungen, technologische Grundlage ist die Doppelrascheltechnik. Für die Fertigung der Hingucker kommt eine RDPJ 6/2 EL mit cleverer Barrenanordnung und technischer Konfiguration zum Einsatz. Die Doppelraschelmaschine fertigt kein klassisches Spacer-Textil mit Read more about Schicke Warmhalter[…]

SSI Schaefer Receives Order from Kloosterboer for a High Bay Cold Storage Facility

Kloosterboer, one of the leading logistics service providers in Western Europe, commissioned SSI Schaefer with the supply and construction of steelwork for an impressive deep-freeze warehouse located in Port of Rotterdam in the Netherlands. The logistics service provider offers innovative and sustainable supply chain solutions for temperature-controlled storage and distribution of food related products, such Read more about SSI Schaefer Receives Order from Kloosterboer for a High Bay Cold Storage Facility[…]

Südzucker shows significant improvement in results after nine months

Südzucker AG’s consolidated revenues for the first nine months (1 March to 30 November 2020) of the current fiscal year 2020/21 were on par with last year at EUR 5,089 (previous year: 5,028) million, as already published with the preliminary figures on 14 December 2020. While the CropEnergies segment’s revenues declined slightly and those of Read more about Südzucker shows significant improvement in results after nine months[…]

Implenia construit un campus de recherche pour l’Empa Eawag à Dübendorf

Implenia réalisera la première tranche du nouveau campus de l’Empa à Dübendorf, pour un montant contractuel d’environ CHF 56 millions. Les travaux débuteront au printemps 2021 et devraient s’achever à l’automne 2023. Le projet gagnant de SAM Architekten, fruit d’un concours en deux phases portant sur les études et la réalisation, prévoit dans un premier Read more about Implenia construit un campus de recherche pour l’Empa Eawag à Dübendorf[…]

NOMAD Bioscience Receives Its GRAS Regulatory Clearance In USA For Plant-Made Natural Thaumatin II As Flavour Modifier

NOMAD Bioscience GmbH received a formal ‘no questions’ letter from the US Food and Drug Administration (FDA) in response to NOMAD’s GRAS notice GRN 920 describing use of plant-produced Thaumatin II as flavour modifier. Thaumatin II is natural non-caloric high intensity sweetener and flavour modifier under development at NOMAD. GRAS is a facilitated US regulatory Read more about NOMAD Bioscience Receives Its GRAS Regulatory Clearance In USA For Plant-Made Natural Thaumatin II As Flavour Modifier[…]